|Daftmill 2006 Single Cask 021/2006 (UK)
|13 Years Old
|1st fill Bourbon
|Number of Bottles
Harvested from the farm’s Dam Park and Curling Pond fields on 31st August 2004, the Chariot barley was among the last to be malted in Fife by Robert Kilgour & Co before they closed.
Nose: a leafy and very fresh profile of sherry, which also begins to express notes of lemon peel, bergamot and Earl Grey tea. Spiced orange liqueurs, dark grained breads, heather ales and treacle. A highly aromatic and intricate style of sherry. With water there’s orange blossom along with mineral oils, praline, brown bread and new leather.
Palate: wonderfully syrupy in texture upon arrival in the mouth. Herbal wines, orange bitters, bouillon stocks, salted caramel and more of these usual damp tobacco, dark chocolate and fir wood resin notes. Water unveils more lean and drying tones which are earthy, leafy and leathery. An elegant herbal bitterness and precise, warming peppery notes.
Finish: long, herbal, full of rich bread notes, bitter cocoa powder, dark beers and spiced teas.
Daftmill Whisky, when available, can be purchased via our distributor Berry Bros. & Rudd and most good whisky shops.
CONTACT THE DISTILLERY
Please note that this is a working farm, we are not generally open to receive visitors and we have no visitor facilities.
Daftmill Distillery, by Cupar, Fife KY15 5RF